Mexican Fudge Recipe
2

Mexican Fudge


Leslie Campbell Recipe

By Leslie Campbell
Headnurse1961


This is a great and easy appetizer that is addicting! If you like the cheese that runs off a pizza or grilled cheese sandwich that gets browned then you will love this!

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Rating:
Prep:
10 Min
Cook:
45 Min

Ingredients

2 c
shredded cheddar
2 c
shredded monteray jack
6
eggs
8 oz
hot or mild taco sauce

Directions Step-By-Step

1
Mix all cheese together. Spread 1/2 of the cheese mixture into the bottom of an ungreased 9 x 13 inch pan. Beat eggs, add the taco sauce to this, and stir again. Pour this egg mixture over the first layer of cheese. Then put the other 1/2 of the cheese on top of the egg mixture. Bake at 350 degrees for 1/2 to 3/4 hour. Cool for 5 minutes and cut into square serving pieces.

About this Recipe

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy

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