~ Havarti Beef Wrap W/ Horseradish Spread ~

Cassie *

By
@1lovetocook1x

I had some roast beef I needed to use, so these wraps are what I created. I also created the sauce and it went nicely with the beef and cheese. Had I had fresh spinach I would have added as well. These wraps would be great cut as pinwheels to serve as an appetizer as well. They were a hit with my family.

Enjoy!


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Comments:

Serves:

6

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

Flour
tortillas, as many as needed - i used med size
3 oz
chive & onion, spreadable cream cheese
1 1/2 tsp
sour cream
1 Tbsp
prepared horseradish
1/2 Tbsp
dill paste or fresh chopped
1/4 tsp
dry mustard
pinch
salt & pepper if desired
slices
of deli roast beef - i used 4 slices, use your own discretion as to how big your slices are
havarti
cheese slices - i used 2 per wrap
Fresh
spinach leaves would be great as well on the wraps

Directions Step-By-Step

1
In a small bowl, mix cream cheese, horse radish, mustard, onion, sour cream and dill, until smooth. A pinch of salt and pepper if desired.
2
Spread about 1 1/2 tablespoon of horseradish spread over tortilla. Add 2 slices of cheese and depending how big slices of beef are, add to your liking. I used 4.
3
Roll up tight and slice in half. Had I had fresh spinach, would have added, but the kids loved them just as they are. These would also be great served as pinwheels for an appetizer.

About this Recipe

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy