Ham & Cheese Crescents

Debra Russell

By
@talktorussell

I used smoked swiss and in some, smoked cheddar. I stuffed mine with a whole piece of cheese.
You can see it running out.MMM!


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Prep:

10 Min

Cook:

15 Min

Ingredients

1 can(s)
refrigerated crescent rolls
8
thin slices cooked ham
4
thin slices cheddar cheese,each cut into 4 strips

Directions Step-By-Step

1
Heat oven to 350. Seperate dough into 8 triangles.Place 1 piece of ham on each triangle.
2
Place 2 strips of cheese down center of ham.Fold in edges of ham to match shape of dough triangle.
3
Roll up each crescent, ending at tip of triangle. Place with tips down on UN-greased cookie sheet. Bake about 12 to 15 min. or until browned.Serve warm.

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