Gail's Sausage Balls

Gail Welch

By
@sugarshack

My mom taught me this recipe. You can serve them anytime. They are great for parties, breakfast, brunch or snacks. At times, she would also add a little poultry seasoning, for a subtle change of taste.


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Comments:

Serves:

8

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 lb
roll (raw) sausage -jimmy dean or owens
2 c
cheddar cheese, grated
2 c
bisquick or pioneer baking mix

Directions Step-By-Step

1
Mix together sausage and cheese.
2
Work bisquick into sausage mixture.
3
Form into 1-inch sized balls.
4
Place on cookie sheet (sprayed with Pam) Bake at 350 for 20-25 minutes. Remove and place on paper towels. Good served hot or cold.

About this Recipe

Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids