Crowd Pleasin' Chutney Spread
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- 2-3 oz
- package cream cheese, softened
- 3 Tbsp
- curry powder
- 1 tsp
- 1 jar(s)
- old farmhouse chutney ( stonewall kitchen brand is what i use)
- 2 bunch
- green onions, chopped
- strips bacon, cooked and crumbled
- 1/4 c
- toasted pecans
1In a small bowl or food processor, combine cream cheese, curry powder and salt until thoroughly blended.
2Spread cheese mixture in bottom of a 10" quiche dish.
3Spread the chutney over the cheese mixture.
4sprinkle the green onions, then crumbled bacon, then pecans over the top.
5Serve with rosemary garlic crackers or cracker of your choice.