Cheese Almond Ball Recipe

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Cheese Almond Ball

Nancy R

By
@Robeyone



pinch tips: How to Grate Cheese for Easy Clean Up


Rating:

Comments:

Ingredients

8 oz
cream cheese softened
1 c
sharp cheddar cheese, grated
8 oz
sharp cold pack cheese food plain
1 Tbsp
onion, grated
1 c
sliced almonds, toasted
2 Tbsp
parsley, chopped

Directions Step-By-Step

1
Beat cheese, milk, onion and 3/4 cup almonds until well blended.
2
Chill at least one hour.
3
Shape into a ball; wrap in waxed paper and chill several hours or overnight.
4
Chop remaining almonds; add parsley.
5
Roll ball in almond parsley mixture.
6
Rewrap cheese ball until ready for use.
7
Remove from fridge about one hour before needed, unwrap and let come to room temperature.
8
Serve with assorted crackers.

About this Recipe

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy