Cheddar Cheese Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Cheddar Cheese Pie

Marsha Bradford

By
@Mars1954



pinch tips: How to Core a Head of Lettuce


Rating:

 Be the First

Serves:

6

Ingredients

1
pastry shell, 9" uncooked and chilled
4
eggs
1 c
heavy cream
1 c
milk
1/2 tsp
salt
1/4 tsp
hot pepper sauce
1 c
cheddar cheese, shredded

Directions Step-By-Step

1
Preheat oven to 450.
2
Prick pastry shell with fork; bake 10 minutes or until lightly browned.
3
Reduce oven temperature to 325.
4
In medium bowl beat together eggs, cream, milk, salt and hot pepper sauce sauce.
5
Sprinkle cheese evenly over bottom of pastry shell.
6
Pour in cream mixture.
7
Bake 45 minutes.
8
MICROWAVE DIRECTIONS: Prepare and bake pastry shell as directed above using glass microwave-safe pie plate.
9
In 1-quart microwave-save bowl beat eggs, cream, milk, salt and hot pepper sauce.
10
Cook uncovered on high 1 1/2 to 2 1/2 minutes or until mixture is hot but has not begun to set.
11
Sprinkle cheese evenly over bottom of pastry shell.
12
Pour in hot egg mixture.
13
Place in oven on inverted microwave-safe saucer.
14
Cook uncovered on medium (50% power) 8 minutes.
15
Turn dish 1/2 turn.
16
Continue to cook on medium 7 to 10 minutes or until egg mixture is just set in center.
17
Let stand 15 minutes before serving.

About this Recipe