Brie & Chutney Appetizer
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- inch brie wheel
- 1 jar(s)
- mango chutney (or other fruit chutney)
- 1 box
- club crackers
1Preheat oven to 325 degrees. While cheese is still cold, cut rind off top of Brie wheel.
2Spray baking sheet with non-stick spray, place cheese on baking sheet with missing rind on the top.
3Bake for 15 minutes. Pour chutney over the top of the cheese. Bake 10 more minutes until cheese and chutney are warmed through.
4Serve on platter with crackers.