Bacon Roll-ups Recipe

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Bacon Roll-ups

Linda Walter

By
@linda1113

I am going through all my posts and notes and old recipes. this one is special..why? u ask ? i have no idea. but i only made it for new years eve !! go figure. and my boys were always happy to eat them. I started making them in the early 70's.
they are so easy to make. but looks like i missed out a step.
roll out the bread with a rolling pin....

Rating:
★★★★★ 1 vote
Serves:
50
Prep:
30 Min
Cook:
10 Min

Ingredients

6 ounce cream cheese w/chives
1 teaspoon milk
25 slices of sandwich bread
25 slices of bacon cut in halves

Step-By-Step

1Combine milk and cheese. Stir to spreading consistency. Spread about 2 teaspoons on each side of bread, thin cut in 2 pieces. Place on broiler pan. bake at 350F for 30 minutes or
until bacon browns. These freeze well. thaw before cooking. Yields 50.
2Roll bread and
wrap with bacon.
3Place on broiler pan. bake at 350 F for 30 minutes or
until bacon browns.
4These freeze well. thaw before cooking. Yields 50

About this Recipe