Veggie Appetizer Squares
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- 1 can(s)
- crescent rolls
- 1 pkg
- ranch dressing powder
- 2 8 oz pkg
- cream cheese
- 1 c
- 1 bag(s)
- broccoli, cauliflower, carrot mix (in produce section), chopped finely
- red onion, chopped finely
- green bell pepper, chopped finely
- 1 1/2 c
- shredded colby/jack cheese
1Preheat oven to 350.
2Unroll crescent dough and press seams together in the bottom of an 11 x 15 pan sprayed with cooking spray.
3Bake for 12 to 15 minutes or until golden brown. Let cool.
4Combine cream cheese, mayo, and ranch packet
Spread on over the cooled crust. Sprinkle vegetables evenly over this mixture. Sprinkle shredded cheese over the vegetables and press down.
5Chill for an hour prior to serving. Cut into squares to serve.