Bacon Wrapped Za’atar Brussels Sprouts

Sherri Williams

By
@logansw

Bacon and Brussel Sprouts, no other words needed! Cooking with Love & Passion sw :)


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Rating:
★★★★★ 1 vote
Comments:
Serves:
3-4
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

2-3 Tbsp
za'atar (oregano, sumac,cumin, sesame seeds, kosher salt, ground black pepper)
1 tsp
granulated garlic
1 lb
brussel sprouts
1 lb
thick sliced bacon cut in 1/3's
1/4 c
shredded swiss cheese

Step-By-Step

1Preheat oven to 400 degrees F. Wrap each brussel sprout with one piece of bacon and secure with toothpick

2Combine za'atar and garlic together on a plate.

3Roll bacon wrapped brussel sprouts in za'atar and garlic mixture

4Bake for 15-20 minutes or until bacon is crispy and brussel sprouts are tender. Add cheese the last 2 minutes of cooking time to melt. Serve with honey dijon or favorite sauce. Enjoy!

About this Recipe

Main Ingredient: Vegetable
Regional Style: Middle Eastern
Dietary Needs: Low Carb
Other Tags: Quick & Easy, For Kids