Bacon Cheeseburger Stuffed Anaheim

Lynn Socko

By
@lynnsocko

This is a delicious low carb take on the great classic: Bacon cheeseburger. All I can say is they are AWESOME.


Featured Pinch Tips Video

Rating:

Comments:

Prep:

30 Min

Cook:

1 Hr

Method:

Smoke

Ingredients

**anaheim peppers
**cheddar cheese, grated
**onion, diced
**ground beef
**thin bacon slices

Directions Step-By-Step

1
I threw this dish together without regards to the amount of each ingredient, but I'm guessing a 1/2 lb beef would make approx. 6 stuffed peppers.
2
Brown your ground beef and break up as it cooks. Allow to cool then add grated cheese and diced onion and mix together.
3
Cut just the top part of your pepper off longways. Remove seeds.
4
Gently stuff in as much ground beef mixture as you can.
5
Using one to two slices of bacon, depending on how long your pepper is, wrap around and secure with a toothpick.
6
I cooked these on a smoker and it took about 1 1/2-2 hrs at 225°. You can also cook in the oven at 375° for approx. 35-45 min. Or grill with indirect heat. All your trying to do is cook until the bacon is done.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy