Bacon Cheeseburger Stuffed Anaheim

Lynn Socko


This is a delicious low carb take on the great classic: Bacon cheeseburger. All I can say is they are AWESOME.

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30 Min
1 Hr


**anaheim peppers
**cheddar cheese, grated
**onion, diced
**ground beef
**thin bacon slices


1I threw this dish together without regards to the amount of each ingredient, but I'm guessing a 1/2 lb beef would make approx. 6 stuffed peppers.

2Brown your ground beef and break up as it cooks. Allow to cool then add grated cheese and diced onion and mix together.

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3Cut just the top part of your pepper off longways. Remove seeds.

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4Gently stuff in as much ground beef mixture as you can.

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5Using one to two slices of bacon, depending on how long your pepper is, wrap around and secure with a toothpick.

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6I cooked these on a smoker and it took about 1 1/2-2 hrs at 225°. You can also cook in the oven at 375° for approx. 35-45 min. Or grill with indirect heat. All your trying to do is cook until the bacon is done.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy