Crab Meat Mold Recipe

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Crab Meat Mold

Amy Handlon

By
@faithnlove79

This recipe came from my mother in our family cookbook.

Rating:
☆☆☆☆☆ 0 votes
Method:
Refrigerate/Freeze

Ingredients

1
8 oz. pkg. cream cheese
1/2 c
cream of mushroom soup
1
envelope knox gelatin
1/8 c
boiling water
1/2 c
mayonnaise
1 can(s)
crab meat
1/2 c
finely chopped celery

Step-By-Step

1Over low heat, heat soup and stir in cream cheese till dissolved. Dissolve gelatin in boiling water and add to heated mixture. Pour into mold. Refrigerate.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American