Deviled Eggs

Michelle Hickey

By
@Chellenay69

My daughters LOVE deviled eggs. They are requested at all of our family dinners.


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Rating:

Comments:

Serves:

6

Prep:

30 Min

Method:

Stove Top

Ingredients

12
eggs, hard boiled
tartar sauce
paprika

Directions Step-By-Step

1
Remove yolk from the eggs and smash with a fork in a medium bowl.
2
Add tartar sauce about 23-tablespoons at a time until desired consistency.
3
Spoon filling into a ziplock bag and snip the corner off. Pipe the yolk mixture into each egg half. If you would rather, you can simply spoon the filling in.
4
Sprinkle each egg with paprika.

About this Recipe

Course/Dish: Poultry Appetizers
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Carb
Other Tag: Quick & Easy