Sweet and Salty Snack Mix

Mary Ann Hanson

By
@DeaconGrandma

I love sweet and salty. This snack mix is just that. It is also quite easy to prepare.

My photo.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
a lot
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 box
corn chex (12 oz.)
1 box
cheerios (10 oz.)
1 box
honey comb (10 oz.)
1 pkg
pretzels, broken (10 oz.)

THE CEREAL BOXES SEEM TO BE LITTLE DIFFERENT SIZE THAN THEY USED TO BE. IF THERE IS A LITTLE EXTRA CEREAL I WILL USE IT AND IT DOES NOT SEEM TO MATTER.

1 3/4 c
white sugar
1 c
canola oil
1 c
melted butter
1/4 c
honey (melt with butter)
4 Tbsp
soy sauce
2 Tbsp
garlic salt
1 Tbsp
seasoning salt

YES. ALL THE SEASONINGS ARE TABLESPOONS.

Step-By-Step

1Empty all cereal and pretzels into a large container. I actually use a plastic storage container for this.

2Mix together oil, sugar, butter, honey, and seasonings and stir until sugar is incorporated. It will not dissolve. You do not need to heat this. The baking will do this.

3Pour the oil and sugar mixture over cereal and pretzels. Stir to mix thoroughly.

4Pour cereal mixture into two large roasting pans and spread out.

5Bake at 275 degrees for about an hour stirring every 15 minutes until crispy and glazed.

6Cool and stir to break apart. Store in an airtight container. This freezes well too.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #cereal, #pretzels