1Take the 12 Jalapenos, and cut in halves. With a spoon, remove all seeds. Wear gloves if you are sensitive to the heat, and DONT forget to wash your hands when you are finished. Fill the jalapeno halves with the cream cheese
2Wrap each jalapeno have with a chicken breast. You really only need to wrap each jalapeno with enough of the chicken to wrap completely around, there are times when one slice of chicken can be used to wrap 2 halves.
3Wrap a slice of bacon around the chicken. You may use toothpicks to hold securely, just make sure you remove them before serving.
4Place in oven for 45 mins to 1 hour, until the bacon becomes crispy. Remove and let cool and enjoy