Salted cheese with ruccola

Cornelia Sltz

By
@Cornelia_Sltz

An ellegant appetizers.


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Rating:

Serves:

2

Prep:

10 Min

Cook:

10 Min

Method:

No-Cook or Other

Ingredients

400 g
salted cheese
100 g
pumpkin seeds
250 g
ruccola
250 g
cherry tomatoes
2 tsp
balsamic vinegar
5 Tbsp
olive oil
1 pinch
sugar
1 pinch
black sugar

Directions Step-By-Step

1
Cut the cheese in four slices equal.
2
Chop big pumpkin seeds.
3
In a plate,put the cheese,and,above,pumpkin seeds and pepper.
4
Mix the vinegar,with sugar,oil
5
Wash cherry tomatoes and cut in half.
6
Mix the ruccola with cherry tomatoes and vinegrette,put near cheese and serve

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Eastern European
Other Tag: Quick & Easy