Pimiento Cheese

Patrick Johnson

By
@pwjohnso

You will never have to resort to the store bought goo again. This recipe goes great on crackers, crudites or even little smokies. In the south, we just spread it on a piece of bread and make a sandwich.


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Rating:

Comments:

Serves:

4-5 2 ounce portions

Prep:

5 Min

Method:

No-Cook or Other

Ingredients

2 c
cheddar, sharp
1/2 c
duke's mayonnaise
1/2 c
pimiento peppers, drained and chopped
1/4 c
green onion, chopped
1 tsp
black pepper
1/2 tsp
salt
1/4 tsp
cayenne pepper
1 dash(es)
tobasco

Directions Step-By-Step

1
Combine all ingredients in a medium bowl, and stir with a rubber spatula to combine.

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: Southern