Fresh Broccoli with Homemade Ranch Style Dip

Catherine Cappiello Pappas

By
@LadyGourmet

This is a delicious and easy dip!


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Comments:

Serves:

5

Prep:

5 Min

Cook:

5 Min

Method:

No-Cook or Other

Ingredients

1 head of fresh broccoli – sliced into spears
for the dip:
8 oz. of cream cheese
¼ cup of grated romano or parmesan cheese
½ cup of milk
1 large garlic clove
¼ tsp. salt
½ tsp. red pepper flakes

Directions Step-By-Step

1
Blanch the broccoli; drain and set aside to cool.

In a food processor combine all of the ingredients for the dip and process until smooth and creamy. Adjust the thickness of the dip by adding the milk a little at a time. Make the dip thickness to your liking.

Serve with a lemon wedge to squeeze over the broccoli.

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy