A Southern Classic Sweet Potato Pie

Name: A Southern Classic Sweet Potato Pie
Prep time: 20 min
Yield: 8
Ingredients: 1 9-inch refrigerated pie crust (or frozen deep dish); 2 cups pureed sweet potatoes; 1/2 cup granulated sugar; 1/2 cup light brown sugar; 1 cup heavy cream; 3 large eggs; 2 tsp pure vanilla extract; 2 tsp pumpkin pie spice; 1/4 tsp salt; 1/3 cup crushed vanilla wafer crumbs; 1/4 tsp ground cinnamon or pumpkin pie spice; 2 Tbsp cold butter (cubed); 1/4 cup chopped pecans; 1/4 cup English toffee bits (Bits-o-Brickle); 2 cups fresh whipped cream

A Southern Classic Sweet Potato Pie was pinched from <a href="https://www.melissassouthernstylekitchen.com/a-southern-classic-sweet-potato-pie/" target="_blank" rel="noopener">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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1 9-inch refrigerated pie crust (or frozen deep dish)

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2 cups pureed sweet potatoes

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1/2 cup granulated sugar

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1/2 cup light brown sugar

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1 cup heavy cream

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3 large eggs

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2 tsp pure vanilla extract

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2 tsp pumpkin pie spice

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1/4 tsp salt

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1/3 cup crushed vanilla wafer crumbs

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1/4 tsp ground cinnamon or pumpkin pie spice

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2 Tbsp cold butter (cubed)

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1/4 cup chopped pecans

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1/4 cup English toffee bits (Bits-o-Brickle)

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2 cups fresh whipped cream

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