15-Year-Old Pesto Sauce

Name: 15-Year-Old Pesto Sauce
Prep time: 10 min
Yield: 1
Ingredients: 2 cups fresh basil leaves; 1 cup olive oil; 1 cup grated Parmesan cheese; 1/2 cup pine nuts; 2 cloves garlic, crushed; 1 teaspoon salt; 1 dash nutmeg

15-Year-Old Pesto Sauce was pinched from <a href="http://allrecipes.com/Recipe/15-Year-Old-Pesto-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""I first tried pesto in a restaurant about 15 years ago and asked the chef what was in it. I love keeping my own jar of this on hand as it yields enough for a pound of pasta and is wonderful drizzled over tomatoes, boiled potatoes, or Italian bread."..."

INGREDIENTS

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2 cups fresh basil leaves

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1 cup olive oil

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1 cup grated Parmesan cheese

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1/2 cup pine nuts

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2 cloves garlic, crushed

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1 teaspoon salt

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1 dash nutmeg

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