Tamara Martin Recipe

Sweet Baby Ray's Crockpot Chicken

By Tamara Martin ktkcattle


Recipe Rating:
Cooking Method:
Slow-Cooker/Crock Pot
242 Comments:

Tamara's Story

Delicious! Serve with deli potato salad and garlic cheddar biscuits from a mix for an easy weeknight meal.

Ingredients

4-6
chicken breasts, boneless and skinless
1 bottle
sweet baby ray's bbq sauce
1/4 c
vinegar
1 tsp
red pepper flakes
1/4 c
brown sugar
1 tsp
garlic powder

Directions Step-By-Step

1
Mix BBQ sauce with vinegar, red pepper flakes, brown sugar and garlic powder.
2
Place chicken in crockpot (still frozen is ok). Pour sauce mixture over chicken.
3
Cook on LOW 4-6 hours.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sweet, #crockpot, #Baby, #ray's


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242 Comments

user
Megan Miller megan613
Yesterday at 9:59 AM
This was delicious and it will go great with a lot of different meats. Great sauce. Thanks for sharing.
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Jo Ann Hammons jhammons812
Wednesday at 11:35 AM
I use only light brown sugar as the dark is full of molasses, hense the dark brown color. The flavor is much more intense. I also reccommend a crock pot liner, found in the plastic bag section of the store, the cleanup is easy. Just use and toss.
user
Vince Brotherton Vince
Tuesday at 3:19 PM
what size bottle of BBQ sauce? They sell 3 different sizes of that brand. thanks!
user
Kim Budke Kim_Budke
Sunday, January 18 at 12:27 PM
Making this roght now.loved the taste of the sauce when mixed up!also. Substituted pork loin chops instead of chicken.*-
user
anne hubard lukefeb14
Thursday, January 15 at 11:53 AM
I've got a whole chicken in the fridge I'm going to cutup, skin and debone for this recipe. How simple and easy! Thank for sharing!