Ramen Slaw
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| Recipe Rating: | |
| Categories: | Other Salads, Quick & Easy |
| Serves: | 10 |
| Prep Time: | 10 Min |
| Cook Time: | 3 Hr |
Ingredients
| 1/2 c | oil, canola or olive |
| 1/3 c | sugar |
| 1/4 c | vinegar (i prefer rice, but any kind you have will work) |
| 1 pkg | broccoli slaw (contains broccoli, carrots and red cabbage) |
| 1 c | sliced almonds |
| 1 c | dried cranberries |
| 2 pkg | raw ramen noodles, smashed up (do not use seasoning) |
| 1 pkg | optional: edemame, sunflower seeds, or shredded carrot, try whatever you think will be good! |
Ruth Bernier
Full Flavored
Glocester, RI (pop. 21,028)
RBernier
Member Since Jul 2010
Ruth's Notes:
You can make this popular Ramen noodle salad with either cabbage or broccoli slaw.
This is one of the most popular Ramen noodle salad recipes in circulation. It's perfect for a potluck or picnic, because it contains no dairy products and will stay fresh.
You can make this popular Ramen noodle salad with either cabbage or broccoli slaw.
This is one of the most popular Ramen noodle salad recipes in circulation. It's perfect for a potluck or picnic, because it contains no dairy products and will stay fresh.
Directions
Mix oil, sugar and vinegar.
In large bowl, mix together broccoli slaw, almonds, craisins and broken Ramen noodles. You DO NOT COOK THE NOODLES.
Add dressing and toss.
Let stand for a few hours.
You let it sit in the dressing for a few hours and they soften up a little. Thanks :) I will edit so it is more clear.
SALADS