Guinness Beef Stew Recipe
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Guinness Beef Stew

Malinda Coletta

By
@Professorchef


My husband who is a professional chef once cooked at an Irish pub this was his recipe for Guinness Beef stew.

This photo is mine and taken with my camera, however, it was set up by a photographer for the Providence Journal, they were doing a story on my husband and I.

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Rating:
Serves:
4
Prep:
15 Min
Cook:
2 Hr
Method:
Stove Top

Blue Ribbon Recipe

Notes from the Test Kitchen:
This recipe is so utterly savory and delicious that everyone in the Crew went back for seconds... and thirds! Treat yourself this St. Patty's Day (or ANY day) and give this recipe a try.

Ingredients

1 lb
beef stew meat
4 medium
carrots, sliced
6 sprig(s)
fresh thyme
1 1/2 bottle
guinness (or other good stout beer)
1 pkg
frozen pearl onions
1/2 c
water
1/2 c
flour
1/4 c
honey
salt and pepper

Directions Step-By-Step

About this Recipe

Course/Dish: Beef, Beef Soups
Main Ingredient: Beef
Regional Style: Irish
Collection: St. Patrick's Day
Other Tag: Quick & Easy
Hashtag: #Guinness