French Apple-Raisin Breakfast Sandwiches

Recipe Rating:
 7 Ratings
Serves: 2-4
Prep Time:
Cook Time:
Cooking Method: Stove Top

Ingredients

2 large eggs
1/2 c whole milk
1/4 tsp ground cinnamon
4 slice raisin bread (wonder is best)
1/2 c apple pie filling
1 Tbsp butter
additional butter
powered sugar (optional)

The Cook

Estelle Anderson Recipe
x2
Well Seasoned
Desert Hot Springs, CA (pop. 25,938)
tbib
Member Since Oct 2010
Estelle's notes for this recipe:
Absolutely Delicious!! A real crowd pleaser!
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Kitchen Crew
Um, yum! Start your day off richly with this fruity breakfast sandwich. I can't wait to try it with peach pie filling too!

Directions

1
In a large baking dish, whisk eggs, milk and cinnamon, set aside. Make 2 sandwiches with the bread and apple pie filling. Place sandwiches into egg mixture. Let soak until egg mixture is completely absorbed into the bread, turning sandwiches once. Takes about 3 minutes.
2
On a griddle over medium-high heat, melt 1 tablespoon butter. Cook sandwiches on the griddle until brown and heated through, about 4 minutes per side. Cut each sandwich in half. Transfer to plates and serve with additional butter. Top with powdered sugar if desired.
Comments

1-5 of 42 comments

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user Wendy Gardner Cookinfor3 - Jan 25, 2011
OMG! How am I going to stick to a diet when you keep posting stuff like this??? LOL!
user Estelle Anderson tbib - Jan 26, 2011
So sorry! I'm entering the "rise n shine" contest -- just had to do it!!
user Kitchen Crew JustaPinch - Apr 20, 2011
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch - Apr 20, 2011
I shared a photo of this recipe. View photo
user Wendy Gardner Cookinfor3 - Apr 23, 2011
Congratulations on another Blue Ribbon!

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