The Best Chocolate Cake Ever!
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| Recipe Rating: | |
| Category: | Cakes |
| Prep Time: | 25 Min |
| Cook Time: | 40 Min |
Ingredients
| 1 bx | deluxe devil's food cake mix |
| 1 c | water |
| 1 c | sorrento whole milk ricotta cheese |
| 1/2 c | vegetable oil |
| 2 | eggs |
| CHOCOLATE FROSTING | |
| 12 oz | premium chocolate (make sure it's sweetened!) |
| 1 c | sour cream at room temperature |
Daune (pronounced "Dawn") Browne
Well Seasoned
Calais, ME (pop. 3,123)
vavavoom
Member Since Jul 2011
Daune (pronounced "Dawn")'s Notes:
I found this recipe on a container of Sorrento Ricotta Cheese. Love it!
I found this recipe on a container of Sorrento Ricotta Cheese. Love it!
Directions
Preheat oven to 350 degrees. Grease bottom and sides of two 9X2 cake pans.
Mix all ingredients on low for 1 minute. Scrape bowl. Mix on medium for 2 minutes.
Divide batter between pans. Bake for 30-35 minutes. Cool for 10 minutes.
For frosting: Melt chocolate over simmering water until smooth. Let cool to room temperature. Whisk sour cream into melted chocolate. Frost cake.
"Cakes from Cake Mixes"