Cream Cheese Pound Cake
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|2 stick||butter, room temperature|
|1 tsp||baking powder|
|1/2 tsp||vanilla extract|
|8 oz||cream cheese philadelphia|
Utica, MI (pop. 4,757)
Member Since Feb 2011
Creamcheese pound cake is my family's favorite :-)...my husband said "creamcheese pound cake + coffee is so good", my daughter said " no ...dad its good with a milk...yummi" but i like my creamcheese pound cake with a hot tea :-)
Mix sugar and butter very well. Add cream cheese and then add eggs one at the time, and mix it again.
Add flour, baking powder, vanilla and mix well and ready to ready to bake
Preheat 350 F for abt 50 minutes or until golden brown.