Carol Junkins Recipe

Swedish Apple Pie

By Carol Junkins CarolAJ


Recipe Rating:
Serves:
9" pie
Prep Time:
Cook Time:
Cooking Method:
Bake
444 Comments:

Carol's Story

Easiest apple pie you will ever make. Great if you have extra apples and want to use them up quick.

Blue Ribbon Recipe

Notes from the Test Kitchen:
An easy, tasty way to showcase the wonderful flavor of apples!

Ingredients

sprinkle over 4 or 5 apples that you have peeled and cored and sliced
1 Tbsp
sugar
1 tsp
cinnamon
mix together:
1 c
all purpose flour
1 c
sugar
3/4 c
margarine (i use butter) chopped up or can melt the butter
1
egg
pinch of salt

Directions Step-By-Step

1
Mix flour, sugar, margarine or butter,(either melted or cut up) egg and pinch of salt together. Put the 4 or 5 apples in a 9" glass pie pan, sprinkle the cinnamon and sugar over them, then pour batter over the apples and bake: 350 degrees for 45 minutes.
2
Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way !

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Collection: Member's Choice
Other Tags: Quick & Easy, For Kids
Hashtags: #cinnamon, #sugar

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444 Comments

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Mar 16, 2015 - Carol Junkins shared this recipe with discussion groups: "HOW'S YOUR WEATHER" and Drug interactions and side effects.
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Carol Junkins CarolAJ
Mar 16, 2015
Haha my feeling exactly Sea ~~~ thanks for letting me know, I feel the same about my Cranberry Torte as well ~ just whip them up, don't like rolling out that pie crust ~ haha
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Sea Sun Seasun
Mar 15, 2015
Just made your Swedish Apple Pie and every time the fam gobbles it up, I ask myself why I should bother with making pie crust. :-)
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Mar 15, 2015 - Carol Junkins shared this recipe with discussion group: Favorite Family Recipes.
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Dec 3, 2014 - Lisa Nicometi Garrow Pantry Cleaner shared this recipe with discussion group: Holiday & Party Treats