Double-Dutch Chocolate Holiday Cookies In A Jar

Double-Dutch Chocolate Holiday Cookies In A Jar Recipe
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Recipe Rating:
 2 Ratings
Categories: Cookies, Chocolate, Quick & Easy
Keywords: cocoa, sugar, Brown, M's
Serves: 36 cookies
Prep Time:
Cook Time:

Ingredients

1 1/2 c all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 c double dutch dark cocoa
3/4 c sugar
1/3 c brown sugar, packed
1 1/4 c red and green milk chocolate m&m's
1/3 c white baking chips
Pinched by bummp23, and 145 more.
x4
Well Seasoned
Hanson, MA (pop. 65,881)
CarolAJ
Member Since May 2011
Carol's Notes:

This is a fun jar recipe for a Christmas gift I think. The recipe and picture came from Taste of Home. Uses Dutch Dark Cocoa and
M & M's whats not to like?

 

Directions

1
In a small bowl, combine the flour, baking soda and salt. In a 1 qt. glass jar, layer the flour mixture, cocoa, sugar, brown sugar, M&M's and baking chips. Cover and store in a cool, dry place for up to 1 month.
Yield: 1 batch (5 cups of mix) that makes 36 cookies.
2
RECIPE TO ATTACH TO THE JAR:

3/4 cup butter, softened
1 egg
1 1/2 teaspoons vanilla extract
1. In a large bowl, beat the butter, egg and vanilla until well blended. Add contents of jar and stir until combined.
2. Drop by rounded tablespoonfuls 2" apart onto ungreased baking sheets.
Bake at 350 degrees for 12-14 minutes or until set.
Remove to wire racks to cool. Store in an airtight container.
Comments

1-12 of 24 comments

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MaeveCooks
Elizabeth... MaeveCooks
Nov 7, 2011
how many eggs, and how much vanilla and butter? I don't see that anywhere but I am notorious for overlooking the obvious too ;)
mawma7
Joanne Stewart mawma7
Nov 7, 2011
I don't know if I missed something or not, but how many eggs, how much butter and vanilla? Hope I'm not making a fool of myself and missed this... Thanks so much, this does sound delicious.
CarolAJ
Nov 7, 2011
Thank you , thank you Elizabeth and Joanne, I have added the egg, butter and vanilla extract to the attached recipe ! Phew, that was awful and I apologize.
MaeveCooks
Elizabeth... MaeveCooks
Nov 7, 2011
YEAH!! no need to EVER apologize ... Love means never having to say you're sorry... so with all that chocoate ;) it has got to be love
CarolAJ
Nov 7, 2011
Oh I felt awful about that, I always go over and over my recipes, how this happened I don't know. Gotta be more careful!!
Thanks again for bringing it to my attention, that meant alot to me.
MaeveCooks
Elizabeth... MaeveCooks
Nov 7, 2011
I can't wait to make this this week then go hunt up some pretty jars and decorate them. I am a jewelry artist so this is how I like to package my gifts :) I'll put a pendant or ring or something in a food safe packet in the middle. I've also packaged up cash and coin in sterile packets and ya I do wash the money and coins first just like I do the jewelry just to be extra safe... It's like a cracker jack prize only better prize and far better goodies! Thanks again!
CarolAJ
Nov 7, 2011
Your very welcome , what a great friend you are ! Sounds wonderful. thats what makes you feel so good , giving !
CinStraw
CinStraw's Kitchen CinStraw
Nov 7, 2011
wow...beautiful cookie for the holidays
DeeDee2011
Diane Hopson Smith DeeDee2011
Nov 8, 2011
Very nice!! Thanks for sharing Carol!!
mmalex90
Melissa Alexander mmalex90
Nov 8, 2011
Where do you find the double dutch dark cocoa, if I cant' get that can i use any kind of cocoa?
CarolAJ
Nov 8, 2011
Hershey unsweetened cocoa for baking is good, most likely your store has the double dutch though.

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