Red Velvet Cake Balls
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|1 box||red velvet cake mix for 25-30 cake balls|
|1 pkg||cream cheese frosting per box of cake mix|
|1 pkg||baking chocolate, sweetened|
Mix cake mix per directions, cool completely when done and crumble in a bowl. Mix together with cream cheese frosting(the whole thing). Form balls from the cake/frosting mixture(as many of possible)
Melt squares of chocolate in a double boiler or bowl on top of a pot of boiling water, dont burn the chocolate.Form cake/icing into smooth round balls. Freezing the cake balls may help dip these easier. Use a spoon or toothpick to dip into chocolate. Place on wax paper and put in fridge to cool.
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