Red Velvet Cake Balls

Amber Lea

By
@mama2012


This can be made with white, milk or dark chocolate.

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Rating:

Comments:

Serves:

Up to 20+ people

Prep:

25 Min

Cook:

4 Hr

Ingredients

1 box
red velvet cake mix for 25-30 cake balls
1 pkg
cream cheese frosting per box of cake mix
1 pkg
baking chocolate, sweetened

Directions Step-By-Step

1
Mix cake mix per directions, cool completely when done and crumble in a bowl. Mix together with cream cheese frosting(the whole thing). Form balls from the cake/frosting mixture(as many of possible)
2
Melt squares of chocolate in a double boiler or bowl on top of a pot of boiling water, dont burn the chocolate.Form cake/icing into smooth round balls. Freezing the cake balls may help dip these easier. Use a spoon or toothpick to dip into chocolate. Place on wax paper and put in fridge to cool.

About this Recipe

Course/Dish: Other Desserts