vegetable and herb rice oriental soup
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Ingredients For vegetable and herb rice oriental soup
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1 boxbrown rice, quick-cooking, vegetable and herb flavored
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5 cwater
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4 Tbspsoy sauce
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1 Tbspolive oil
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1 tsplemon juice
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1 1/2 cmung bean sprouts
How To Make vegetable and herb rice oriental soup
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1Cook contents of box according to package directions.
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2Add the soy sauce, oil and lemon juice; stir and let simmer 5 minutes more.
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3Add the sprouts and just heat through.
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4More soy sauce may be added to taste.
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