scalloped corn

Name: Scalloped Corn
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 cup(s) cream corn; 1 cup(s) milk; 1 medium egg, well beaten; 1 cup(s) cracker crumbs; 1/4 ounce(s) onion, finely chopped; 3/4 teaspoon(s) salt; 1/2 cup(s) buttered cracker crumbs for topping

(1 rating)

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Recipe by

Patsy Fowler

@hellchell1

Anderson, SC

we all love corn anyway you can fix it and this is a great way to fix it i take this to suppers at church and other suppers

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(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 20 Min

Ingredients For scalloped corn

2 c

cream corn
1 c

milk
1 md

egg, well beaten
1 c

cracker crumbs
1/4 oz

onion, finely chopped
3/4 tsp

salt
1/2 c

buttered cracker crumbs for topping

How To Make scalloped corn

1
heat corn and milk. stir in egg and rest of ingredients and dash of pepper. mix well. pour into greased baking dish. top with buttered crumbs. bake at 350 for 20 minutes.
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scalloped corn

Ingredients For scalloped corn

How To Make scalloped corn

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