three bean salad

Ingredients For three bean salad

• 15 oz

  can cannellini beans, rinsed and drained
• 15 oz

  can kideny beans, rinsed and drained
• 15 oz

  can garbanzo beans, rinsed and draind
• 2

  celery stalks, chopped fine
• 1/2

  red onion, chopped fine
• 1 c

  fresh, finely chopped flat-leaf parsley
• 1 Tbsp

  fresh finely chopped rosemary
• 1/3 c

  apple cider vinegar
• 1/3 c

  granulated sugar
• 1/4 c

  olive oil
• 1 1/2 tsp

  salt
• 1/4 tsp

  black pepper