cabbage jambalaya

Ingredients For cabbage jambalaya

• 1 lb

  ground beef
• 1 lb

  smoked sausage, cut into thin slices
• 1

  onion, chopped fine
• 3 stalk

  celery, chopped fine
• 1 clove

  garlic, minced
• 1

  head cabbage, chopped
• 1 can

  rotel tomatoes
• 1 can

  black eyed peas
• 1 c

  water
• 1 c

  uncooked rice
• salt and pepper to taste