cheese sauce

Name: Cheese Sauce
Prep time: 10 min
Ingredients: 1 tablespoon(s) unsalted (real) butter; 1 tablespoon(s) all purpose flour; 1/2 teaspoon(s) dry mustard (coleman's); 1 cup(s) milk; 3/4 cup(s) shredded cheese of your choice; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper

(1 rating)

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Recipe by

rj sasquatch

@mzmona

kansas city, KS

Can be used for many different dishes when requiring a cheese sauce.

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(1 rating)

prep time 10 Min

Ingredients For cheese sauce

1 Tbsp

unsalted (real) butter
1 Tbsp

all purpose flour
1/2 tsp

dry mustard (coleman's)
1 c

milk
3/4 c

shredded cheese of your choice
1/4 tsp

salt
1/8 tsp

pepper

How To Make cheese sauce

1
Mix milk and flour together until well mixed with no lumps. Whilst milk is still cold.

2
Place in pot and then add all remaining ingredients. Bring on heat and as mixture starts to get hot it will thicken up to a nice consistency. If it gets a bit too thick on you add a bit of milk until you find the right consistency.
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cheese sauce

Ingredients For cheese sauce

How To Make cheese sauce

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