yellow tomato preserves

How To Make yellow tomato preserves

• 1

  Wash tomatoes, and prick each one with a fork.
• 2

  Add sugar, 1 lemon sliced thinly, and juice of 1 lemon and mix.
• 3

  Tie mace and ginger root in thin cloth bag.
• 4

  Add to tomatoes and heat slowly and simmer gently until fruit is transparent.
• 5

  Remove tomatoes and boil syrup until thick.
• 6

  Add tomatoes and heat to boiling.
• 7

  Pour immediately into hot sterilized jars.
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