green onion vinaigrette
(2 ratings)
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This is a very light dressing to serve over summer greens.My old recipes
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(2 ratings)
Ingredients For green onion vinaigrette
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1/2 cup white vinegar
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1 tablespoon granulated sugar
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1/2 teaspoons prepared yellow mustard
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1/4 teaspoons salt
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1/8 teaspoon ground black pepper
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3/4 cup canola oil
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2 tablespoons chopped green onions
How To Make green onion vinaigrette
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1in a container of an electric blender, mix vinegar, sugar, mustard, salt, and pepper; process until blended.
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2With blender on low speed, add oil in a slow steady stream. Add green onions; pulse two times. Serve over favorite salad greens. Makes about 1 1/3 cup
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