german potato salad
(1 rating)
No Image
Love German Potato Salad.
►
(1 rating)
yield
6 serving(s)
cook time
20 Min
Ingredients For german potato salad
-
124 oz. bag of baby potatoes, halved
-
4 slicebacon
-
2 Tbspwater
-
3 Tbspgranulated sugar
-
4 Tbspcider vinegar
-
1/8 tspblack pepper
How To Make german potato salad
-
1Combine potatoes and water; microwave on high for 7 to 8 minutes or until potatoes are tender when pierced with a fork.
-
2Using a large saute' pan, cut bacon into 1/4 inch pieces and cook for 3 to 4 minutes until crisp. Stir in sugar and vinegar; cook and stir for 1 to 2 minutes or until sugar dissolves. Reduce heat to low.
-
3Stir potatoes into bacon and cover. Cook and stir for 4 to 5 minutes or until potatoes begin to break down slightly and sauce has thickened. Remove pan from heat. Stir in pepper. Cover and let stand until ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT