spinach goatcheese salad with warm bacon dressing
(1 rating)
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Warm bacon dressing. There isn't much else to say. The dressing would make lawn trimmings appetizing. This isn't your run of the mill spinach salad. Popeye never had it this good.
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(1 rating)
yield
4 serving(s)
prep time
20 Min
cook time
15 Min
method
No-Cook or Other
Ingredients For spinach goatcheese salad with warm bacon dressing
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8 ozbacon, diced
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1/2 cred onions, finely chopped
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1 tspgarlic, minced
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1/4 tspfreshly ground black pepper
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1 pinchkosher salt
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1 1/2 Tbspcreole mustard
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1/4 cred wine vinegar
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2 Tbspsugar
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1/2 cdried cherries
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1/4 cvegetable oil
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8 cfresh spinach, stems removed, washed and dried
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1 lgorange, segmented
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4 ozgoat cheese, crumbled
How To Make spinach goatcheese salad with warm bacon dressing
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1Cook bacon until crisp, transfer to paper towel and reserve 1/4 cup of the bacon fat
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2To the fat, add onioins and cook until soft
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3Add garlic, pepper and salt and cook for about 1 minute
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4Add mustard and vinegar, stirring to deglaze
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5Add sugar and stir until dissolved
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6Add cherries and stir for 1-2 minutes
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7Remove pan from heat, whisk in oil to emulsify, return the bacon to the pan and adjust seasoning
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8Toss spinach with warm dressing, divide among 4 plates, arrange orange slices and crumble goat cheese onto salad to serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Spinach Goatcheese Salad with Warm Bacon Dressing:
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