simple and amazing- mizithra cheese spaghetti
(2 ratings)
This recipe came from a friend who worked at a great Italian restaurant near Monterey CA in the 1970's. The important thing is to use real Mizithra Cheese available at delis and Trader Joes. Nothing else is as good.
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(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For simple and amazing- mizithra cheese spaghetti
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1 lbgood spaghetti or angel hair
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1 creal butter, room temperature
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3/4 lbreal mizithra cheese, shredded or grated
How To Make simple and amazing- mizithra cheese spaghetti
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1Using package directions as a guide, cook spaghetti in large pot of boiling water until done but still firm, "al dente". Drain.
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2While spaghetti is cooking, start slowly melting butter over medium heat, alow to continus cooking, while stirring, until butter is a rich golden brown color. Skim butter solids off top.
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3Toss pasta with butter. Plate each serving and toss shredded cheese on top. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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