fried tacos
(1 rating)
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So I know the word fried scares people...but it really is just a little oil and I promise you will never make tacos any other way! :)
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(1 rating)
yield
4 serving(s)
prep time
25 Min
cook time
45 Min
Ingredients For fried tacos
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1 lblean ground beef
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1 smdiced onion or 1/2 a medium
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1 pkgcheddar cheese, shredded
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1 pkgtaco seasoning mix
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1 pkgmedium flour tortillas
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salt and pepper
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vegetable oil
How To Make fried tacos
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1Brown hamburger and onion with a little salt and pepper and add taco mix as directed. Set aside on low.
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2Preheat a few tablespoons of oil in a large frying pan and begin to stuff your tortilla with ground beef and cheese and place in frying pan. Cook on both sides until golden brown and cheese is melted! (For Spicy Tacos,add in cut up fresh jalapeno's!!!)
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3Add all the taco fixin's you like and serve up with a side of my spanish rice!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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