potato "tacos"
I saw these "tacos" being made on the Cooking Channel and thought they would be good.My Grandchildren love potatoes so I made the tacos for them when they came to visit,they LOVED them! I hope you enjoy them as much as they did.
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yield
4 serving(s)
method
Bake
Ingredients For potato "tacos"
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4 baking potatoes
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1 lb ground sirloin
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1 pkg. (1-1/4 oz.) taco seasoning mix
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1 c colby cheese,shredded
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4 green onions,minced
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1 c lettuce,shredded
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1/2 c sour cream
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1 c chunky tomato salsa
How To Make potato "tacos"
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1Preheat oven to 425ºF.
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2Prick each potato several times. Bake 45 min. or until tender.
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3Brown the meat in a skillet,add seasoning mix according to package directions.
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4When potatoes are tender, slice the tops of the potato off,sprinkle inside with salt and pepper to taste,mashing potato a bit.Top with meat mixture and remaining ingredients.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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