x-tra cheesey chicken enchiladas

How To Make x-tra cheesey chicken enchiladas

• 1

  cook and shred the 4 chicken breasts
• 2

  on a clean surface spread one Tbl-spoon sour cream and one Tbl spoon salsa on the tortillas.
• 3

  add 1/2 can of enchilada sauce to bottom of pan
• 4

  Add shredded chicken and cheese down center of tortilla and roll up.place in pan. continue until tortillas are gone
• 5

  spread sour cream, salsa and the other 1/2 of enchilada sauce on top of rolled enchiladas
• 6

  add 1 whole bag of shredded cheese on top and bake at 350' for 15-20 min.
• 7

  (use as much chocken as you like i use 4-6 breasts) can sub chicken with any meat you like
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