chicken casserole

Name: Chicken Casserole
Yield: 4
Ingredients: 4 - boneless, skinless chicken breasts; 1 can(s) cream of chicken soup; 1 - carton sour cream (small container, i think it equals 1 cup); 1 - sleeve ritz crackers; 1/2 stick(s) butter

(1 rating)

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Recipe by

Laura Mattingly

@lauramay814

Kernersville, NC

this is a recipe from a dear friend that I recently gave a try and my husband and I both finished off a 13x9 pan in one night :) Needless to say we both loved it....

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(1 rating)

yield 4 serving(s)

Ingredients For chicken casserole

4

boneless, skinless chicken breasts
1 can

cream of chicken soup
1

carton sour cream (small container, i think it equals 1 cup)
1

sleeve ritz crackers
1/2 stick

butter

How To Make chicken casserole

1
Bake and shred chicken, layer in a small baking dish. In a bowl, combine soup and sour cream. After it's mixed pour on chicken. Crush ritz crackers and sprinkle on top of chicken and soup mixture. Take butter and melt. Pour over crackers. Bake at 350* till bubbly. I think I tried 35-40 mins. Enjoy!
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chicken casserole

Ingredients For chicken casserole

How To Make chicken casserole

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