Real Recipes From Real Home Cooks ®

tony's spicy beef tacos

(2 ratings)
Recipe by
Kim Biegacki
Youngstown, OH

Well, I finally got this recipe from my husband by agreeing to be his "sous chef". lol This is a delicious homemade version of a traditional ground beef taco. The meat mixed in with the pureed spicy beans makes it a creamy delicious mixture for basic tacos. I hope you enjoy Tony's version of a spicy ground beef tacos.

(2 ratings)
yield 6 -8 people
prep time 15 Min
cook time 40 Min
method Stove Top

Ingredients For tony's spicy beef tacos

  • GROUND BEEF MIXTURE
  • 3 lb
    ground beef
  • 1 can
    chili beans, hot or mild
  • 1 lg
    sweet red bell peppers, diced
  • 1 can
    green chiles
  • 1 can
    tomato soup
  • 1/2 c
    no sodium taco seasoning mix (see below)
  • FOR THE TACOS
  • 2 box
    taco shells or tortilla chips
  • 1 sm
    lettuce head, shredded
  • 1 bag
    cheddar cheese, shredded
  • 1 jar
    salsa, chunky
  • 1 bunch
    cilantro, fresh & chopped
  • 1 pt
    sour cream

How To Make tony's spicy beef tacos

  • 1
    Gather your ingredients
  • 2
    Brown your ground beef and then drain off the excess grease. I brown my beef in my Tupperware stacker cooker. It browns and drains off the grease at the same time. It's less messy & quicker to cook. It takes about 8 minutes.
  • 3
    Puree the beans in a food processor or a blender.
  • 4
    Put your cooked ground beef in a large pan on top stove. Add your beans, tomato soup and seasonings & stir till combined.
  • 5
    Let it cook on a medium to low heat for about 30 minutes.
  • 6
    Prepare the condiments for tacos. Once you have condiments ready put the taco meat mixture into a bowl and serve.
  • 7
    Here is my sweet friend Margaret's recipe for the seasoning. If you want to add salt, I would do it after you get the seasonings all mixed in. Her recipe has such great flavor you really don't miss the salt. https://www.justapinch.com/recipes/sauce-spread/seasoning-mix/no-sodium-taco-seasoning.html
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