Real Recipes From Real Home Cooks ®

oh so easy meatloaf

Recipe by
Barbara Scott
Winchester, VA

I lost my family recipe for meatloaf and had to come up with a new one. I hate chopping veggies so I made it easy on myself. It was very tasty and the family loved it. I hope you do, too.

yield 6 -8
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For oh so easy meatloaf

  • 2
    lbs. ground beef
  • 2
    eggs
  • 1 1/2
    cups bread crumbs
  • 3/4
    cup ketchup
  • 1
    rounded tsp. garlic powder
  • 1
    tbsp. worcestershire sauce
  • 1
    heaping tbsp. dried minced onion
  • 1/2
    cup warm water
  • 1
    package liption onion soup mix

How To Make oh so easy meatloaf

  • 1
    Mix all the wet ingredients and spices in a medium bowl. Mix well.
  • 2
    Pour into ground beef and turn with your fingers. Do not squeeze the meat. Mix well. Add bread crumbs and turn once again until thoroughly mixed.
  • 3
    Shape into an oval and place in a 13x9 pan. Frost with ketchup and bake at 350 degrees for 50 or 60 minutes OR until temperature reaches 165 degrees with meat thermometer.

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