mama's delicious meatloaf
(1 rating)
No Image
My mother could not make a meatloaf to save her life...so I tweeked her recipe and now make a meatloaf even meatloaf haters like!!! My kids love to hear that I'm making meatloaf and so do all their friends!!!
►
(1 rating)
Ingredients For mama's delicious meatloaf
-
2 1/2- 3 lbground beef
-
1 1/3 cmilk
-
1 sleevecrushed cracker crumbs (ritz or saltine)
-
1/2 - 3/4 cketchup
-
1 cchopped sweet onion
-
2 tspsalt
-
1/2 tsppepper
-
minced garlic to taste
-
parmesan cheese to taste
-
season salt to taste
-
2eggs, beaten
How To Make mama's delicious meatloaf
-
1Preheat oven to 350.
-
2Mix all ingredients together and form into loaf in 9 x 13 pain. I usually add all the ingredients up to the pepper first than add about a heaping tablespoon of minced garlic from a jar, mix it up and see if it smells "garlicky" enough for us. I then pour some grated parmesan cheese to fill the palm of my hand and add that. Then comes a few shakes of the season salt. mix all together, give it a test smell...if it smells the way I want it to taste then I add my beaten eggs. If not, just keep adding until I get it to where I want it. Sometimes I'll add about 2 cups of shredded cheese to it. I have never made a sauce to go over it, it's always been tasty and juicy without it but feel free to tweek to fit your taste!!
-
3Bake for 60 - 90 minutes until done.
-
4Let sit about 5-10 minutes before lifting out of pan onto serving plate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT