hershey bar pie with marshmallows
(1 rating)
No Image
This is a light pie with a different twist using the marshmallows. My daughter has been making this for years as this was one of the first desserts she learned to make and has been making it since. Quite tasty!
►
(1 rating)
yield
6 serving(s)
prep time
10 Min
Ingredients For hershey bar pie with marshmallows
-
1/2 cmilk
-
61.35 ounce hershey candy bars with nuts
-
21 lgmarshmallows
-
1 smcontainer (4.5 oz) whipped topping
-
1graham cracker crust or shortbread crust
How To Make hershey bar pie with marshmallows
-
1In double boiler, place the milk, Hershey bars and marshmallows. Melt the mixture and then remove from the heat. Fold the whipped topping into the chocolate mixture. Pour into the pie crust and chill for at least 3 hours. Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT