white chocolate cream angle food trifle
(1 rating)
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i make this nice dessert to take to get together's with friends for dinner it all is eaten up
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(1 rating)
yield
8 serving(s)
prep time
25 Min
Ingredients For white chocolate cream angle food trifle
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1angel food cake, cubed
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1 caneagle brand milk
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1 boxinstant white chocolate pudding
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1 cwater
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16 ozcool whip
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2 1/2 to 3 cwhite grape juice
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clear jel to thicken grape juice
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fresh fruit
How To Make white chocolate cream angle food trifle
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1thicken the white grape juice with clear jel just until it forms a glaze. mine got a little to thick because by accident i had bought some instant clear jel and i always use the cook type.
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2it makes the glaze more clear, which i like better then the instant stuff. so if you cook it, make it ahead of time and cool it completely.
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3in a mixing bowl, combine the eagle brand milk, water and instant white chocolate pudding. whisk until lumps are gone. fold in cool whip. refrigerate until it firms up a bit.
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4cut the cake into cubes and cut up the fruits.
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5layer into a glass bowl starting with cake, white chocolate mixture, fruit and then the glaze. repeat layers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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