cocoa brownie ice cream dessert
(1 rating)
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this is one of our favorite frozen desserts it is so tasty and refreshing
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(1 rating)
yield
18 serving(s)
prep time
15 Min
Ingredients For cocoa brownie ice cream dessert
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3 1/2 ccocoa puffs brownie crunch cereal
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1 cbutter
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1brick (1/2 gallon) vanilla ice cream)
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2 cpowdered sugar
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1 can(12 oz) evaporated milk
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2/3 cchocolate chips
How To Make cocoa brownie ice cream dessert
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1spray 13x9 inch pan with cooking spray. crush 3 cups of the cereal, pour crushed cereal into medium bowl. add 1/2 cup of the melted butter, mix thoroughly. press mixture into bottom of pan. refrigerate 1 hour.
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2remove ice cream from container in one block. cut ice cream lengthwise into 4 pieces, place on top of cold crust. sprinkle remaining 1/2 cup cereal over top. place in freezer.
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3in 2 quart saucepan, mix powdered sugar, evaporated milk, chocolate chips and remaining 1/2 cup butter. heat to boiling, boil 8 minutes, stirring constantly. cool about 10 minutes or until warm.
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4remove pan from freezer, pour warm chocolate sauce over top. return to freezer, freeze at least 1 hour longer or wait until set before serving. to serve, cut into 6 rows by 3 rows. store in freezer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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